Fisheries & Fish Industry

Addressing the Challenges of Shrimp Nutrition

Addressing the Challenges of Shrimp Nutrition

News

Addressing the Challenges of Shrimp Nutrition

19 January 2017

Biomin

CANADA – Remarks by Alberto Nunes, Universidade Federal do Ceará, Brazil, during the aquaculture breakout session at the 2016 World Nutrition Forum in Vancouver, Canada.

In 2013, global production of farm-raised marine shrimp generated a direct revenue of almost USD 23 billion and accounted for 4.46 million MT in production.

Read more…

Source: thefishsite

Follow Me

Collaboratively harness market-driven processes whereas resource-leveling internal or "organic" sources. Competently formulate.